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Worldwide delivery - Secure payment
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Cocoa mass 100% 500 g
10 avis
Cocoa mass 100%. Cocoa mass is sugar free. It reduces the sweetness and increases the intensity of a chocolate couverture. Repackaging by Labo&Gato.
Available21,45 € -
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Azélia 35% milk and hazelnuts chocolate Gourmet Creation beans...
4 avis
Azélia 35% milk and hazelnut chocolate beans, Gourmet Creation. Pure cocoa butter Hazelnut and Chocolatey. Azélia is the perfect harmony between chocolate, milk, and hazelnuts. Notes of chocolate and roasted hazelnuts mingle elegantly in the mouth. Pure gourmet indulgence.
Available13,90 € -
P125 Coeur de Guanaja 80% chocolate concentrate beans 3 kg
6 avis
P125 Coeur de Guanaja 80% dark chocolate beans. A revolutionary chocolate Concentrate : high chocolate content with lower cocoa butter. WARNING: P125 Coeur de Guanaja is not a chocolate couverture. Inspired by pastry chefs seeking a chocolate to use in recipes in which the fat content restricts the amount of chocolate that can be added. Valrhona’s...
Available119,90 € -
Calcium lactate E327 100 g
4 avis
Calcium lactate E327. Calcium lactate is a calcium salt resulting from the fermentation of lactic acid and calcium. It is a white crystalline powder when solid and is highly soluble in cold liquids. This is commonly used as a calcium fortifier in various food products including beverages and supplements. In molecular gastronomy, it is most commonly used...
Available7,40 € -
Chocolate mould "Forest animals" 5 shapes
3 avis
Chocolate mould forest animals "Animaux de la forêt" 30 imprints, PVC. 5 shapes : squirrel, mouse, owl, boar, hedgehog. H (imprints) 9 mm maximum
Available7,90 € -
Lemon purée Ravifruit 1 kg
2 avis
Lemon puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available8,05 € -
Almonds and hazelnuts in dark, milk and blond Grand Cru...
3 avis
Gourmet Dried Fruit Assortment featuring Spanish almonds (˜19–21%) and Italian hazelnuts (˜20–22%) delicately coated in three exceptional Valrhona Grands Crus chocolates — dark, milk, and blond. A refined blend of crunch, melt-in-the-mouth texture, and rich aromas, perfect for indulgent moments any time of day.
Available18,90 € -
Milk Hazelnut Gianduja 36% blocks 3 kg
3 avis
This Milk Chocolate Hazelnut 36% Gianduja is made of a blend of fine cocoa beans, hazelnuts from Italia and milk and has a creamy melting texture. The very precise work of Valrhona on roasting and conching make this product amazing! 3 x 1 kg
Pre-order product (+/- 2 days + delivery)129,90 € -
Oriado 60% organic and fair trade dark chocolate Blended...
5 avis
Oriado 60% organic and fair trade dark chocolate beans, Blended Origins Grand Cru. Pure cocoa butter Soft and Balanced. Oriado presents a balanced profile that first reveals the fullness and power of cocoa that gradually move towards ripe fruit flavors and acids.
Available44,50 € -
Edible print on sugar sheet A4
6 avis
Create the most beautiful custom cake with this sugar sheet to personalize with a photo or photo collage of your choice! Nothing's easier: 1 - Upload your file below (JPG, PNG, PDF, BMP or GIF) 2 - You can leave a comment for the realization of your print 3 - Then click "Add to Cart" If multiple photos, repeat steps 1, 2 and 3. Maximum printing...
Pre-order product (+/- 1 days + delivery)10,00 € -
Codineige decorating sugar powder 500 g
7 avis
Codineige decorating sugar powder. This icing sugar is a snow-white fine powder. Resistant to humidity and moisture, this decorating sugar won't melt or disappear. Repackaging by Labo&Gato.
Available8,60 €
