Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Tart ring, rolled edges, stainless steel. Ø 160 mm H 20 mm
Pre-order product (+/- 8 days + delivery)Chocolate mould polycarbonate 35 assorted fish. 4-5 g ( fish, shrimp, turtles). These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)Tart ring, rolled edges, stainless steel. Pack of 6. Ø 90 mm H 20 mm
Pre-order product (+/- 8 days + delivery)Tart ring, rolled edges, stainless steel. Ø 200 mm H 27 mm
AvailableWith its long shelf life and possibility of storage at room temperature, Lesaffre’s active dry yeast was specially designed for bread-making applications. Once rehydrated, this performant, efficient yeast presents the same benefits as a liquid yeast. Thanks to its granules form, active dry yeast has considerable bread-making qualities, especially in...
In StockDark couverture chocolate with an intense cocoa body, with a balanced taste and light sweetness. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Ideal for pastry ganache, sponge, mousse, decoration, ganache filling, moulding, coating, sauce, ice cream.
AvailableSelectArôme powder colours are hydrosoluble and highly concentrated. They can be used in all your preparations, especially macaroons which don't appreciate liquid food colours! Use them in your meringues, muffins, cupcakes, biscuits, cakes, but also in your creams, toppings, syrups and cooked sugar, pastillage, ...etc. With no flavour and high...
AvailableOUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
AvailableGateau battu cake mould tinplate. A material used for more than 200 years in the mould industry. Because it is malleable, it enables complex forms to be created. Designed for cooking pastry, tinplate rapidly transmits heat and ensures the products develop their colour. The mould must be greased to ensure a good result.
Pre-order product (2 days + delivery)Non-stick mat Silpat. Silicon impregnated knitted glass fabric. Silpat is ideally suited: - as baking sheets for pastries and breads. - For confectionary and nougatine related baking. - Heat resistant from - 40° to + 300° C. - No greasing needed. - For best results, use with perforated. aluminium sheet or grid. Can be used for all...
AvailableRectangle nonnette, stainless steel. L 90 mm W 35 mm H 30 mm
AvailableStandard 8 gram nitrous oxide cream chargers for all brands of whipped cream dispensers : Storage : keep in a dry place at room temperature (68-86 °F).
Available