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Worldwide delivery - Secure payment
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Yule log mould "Ondulation" L 54 cm
1 avis
ONLY AVAILABLE IN STORE. Log log mould "Ondulation", PVC. L 540 mm W 85 mm H 70 mm
Pre-order product (+/- 2 days + delivery)3,90 € -
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Ruby 47,3 % chocolate couverture RB1 400 g
Ruby chocolate RB1 by Barry Callebaut (47.3% cocoa) — made from specially selected beans (Brazil, Ecuador, Ivory Coast), this chocolate is naturally pink, fruity, and tangy, with no added colorants or flavorings. It offers medium fluidity (3-drop level), ideal for moulding, coating, mousses, ganaches, and innovative visual decorations.
In Stock15,95 € -
Mousse ring stainless steel H40 Ø65 mm (pack of 6)
Mousse ring, stainless steel. Pack of 6. Ø 65 mm H 40 mm
Pre-order product (+/- 8 days + delivery)24,45 € -
Gum arabic E414 100 g
1 avis
Gum arabic E414. Gum arabic is a natural gellant present in the Acacias sap. This millenium substance gives impermeability to pastries and candies made with nuts (oriental, petits fours, sugared almonds,...) thanks to its high emulsifying property. It fixes the flavours and its elastic texture is used to make Turkish delights, jelly candies and bubble...
Available6,70 € -
Milk chocolate couverture Alunga 41% Q-fermentation 5 kg
2 avis
A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Applications : ideal for moulding, coating, ganache, mousse, fillings, cakes, sauce, decorations.
Available105,65 € -
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RD Professional Double sided Food Pen Jet Black No IPA
The Double Sided Food Pen from Rainbow Dust can be used on two sides, one side has a fine nib from 0,5 mm and the other side has a thick nib from 2,5 mm. The pen is in particular suitable for the charactering modeling work such as eyes and cilia on faces and veins on petals and flowers.
Pre-order product (+/- 15 days + delivery)4,85 €
