Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Despite its name, it is not a pepper but rather belongs to the citrus family (rutaceae). Imported to Europe by Marco Polo in the 13th century, Sechuan pepper became the star of Venice noble residences but then disappeared from European cuisines until the 19th century. The bay is very perfumed but only the shell gives the pepper its aroma. Sechuan...
AvailableSuch as hazelnuts and almonds, walnuts are very healthy : they are rich in omega-3 and omega-6, proteins, vitmin E, fibers, mineral and dietary elements (potassium, phosphorus, magnesium, calcium, iron). Hazelnut matches with everything! Add it to your starters and salads, cheese, pesto, crumbles, fillings and sauces. In pastry, use it to preare the...
AvailableIdeal for your cakes and flavour your sweet and savoury dishes. Net weight 1 kg
AvailableBlowtorch Matfer. Blowtorch used for: - Caramelising the surface of your pastries and crèmes brûlées. - Bonding sugar decorations. - Browning poultry. Pre-heating system for a more stable flame in all positions. ABS cartridge holder, shock resistant and highly stable. Gas flow adjustment. Automatic piezo lighter. Composite non-slip handle...
AvailablePowder colouring in atomiser, Light Gold. For surface decoration in pastry products, chocolate making. Fine powder, metallised appearance.
Pre-order product (2 days + delivery)Chocolate mould polycarbonate 21 faceted diamonds. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
AvailableChocolate mould polycarbonate 5 "cocoa flowers" bar. 8 squares. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)Anise originates from Middle East and is known in the Northern hemisphere for centuries. Nowadays, it is especially cultivated in Southern Europe and temperate regions, and is much used in Indian and Chinese food. Anise gives your preparations a light and fresh peppery taste, with a touch of liquorice. Applications : in pastries or savoury dishes...
AvailableThe Wilton icing colors are concentrated food coloring gels, available in a complete range with beautiful bright colors. Use the coloring the color icing, fondant, marzipan, buttercream, batter, cream, cookie dough and more. The colorings can also be mixed to create a different color (color 2 pieces of marzipan/fondant separately and mix them together)....
Pre-order product (+/- 15 days + delivery)To instantly prepare meringues, by simply adding water and whipping quickly.
AvailablePastry ribbon PVC. Roll of 100 m. Very transparent and glossy, very rigid for mousses, entremets and charlotte.
AvailableAdjustable heavy cake frame stainless steel 16 to 28 cm
Available