| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
The Rainbow Dust ProGel is highly concentrated and the new standard in food colouring! Only the smallest amount of ProGel is required to give a deep rich colour to your creations, meaning that the tubes last a long time. Simply add a small amount to your fondant, marzipan, buttercream, sponge cake, candy melts and more and watch its transform into your...
AvailableChocolate mould polycarbonate 18 "cocoa texture" square 18 square of 5 g. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)?Ice cream ring, stainless steel. Ø 140 mm H 60 mm
Available
1 avis
Silvarem “Tant pour Tant” is a ready-to-use blend of blanched almond flour and icing sugar in equal proportions (50% / 50%). Specially designed for professional use, this preparation is ideal for making macarons, soft biscuits, financiers, and entremets. Its fine particle size ensures a smooth, consistent texture, delivering perfectly even shells and...
AvailableWith INSERTO UNIVERSALE BÛCHE by SIlikomart it is posSIble to create 2 inserts: on one SIde you will have a 190 ml insert and on the other a 400 ml insert to create perfect layers and unexpected colours and tastes combination. 220mm x 50mm x h40mm Vol. Total: 590ml Cavity: 2 Vol. Cavity: 400ml
Available
1 avis
Crystallized large red roses petals. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
AvailableCoating spatula. Used to fill and scrape chocolate moulds. Blade in stainless steel. Black polypropylene handle.
Pre-order product (2 days + delivery)The FunCakes rolled fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. The fondant remains quite long soft while processing. The fondant hardens after processing. The fondant is skin colored and has a delicious vanilla flavor. FunCakes fondant is available in many beautiful colors.
AvailableSarawak black pepper, initially cultivated in the island of Borneo, is known as the most fruity of black peppers. When cultivated, the bays are green and turn brown when dried. This pepper has a mild flavor with a fresh aroma often described as fruity, with hints of chocolate and syrah. Applications : in savoury dishes as well as in desserts. To...
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