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Dark chocolate chunks 8 x 8 x 6 mm 500 g
000.002005
3333330020057
Dark chocolate chunks.
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or chunks, from extra small to large, you’ll find the perfect fit for any of your bakery products.
These dark chocolate chunks are perfect for bakery applications. Available in both regular and irregular shapes, they are the ideal inclusions for bread, muffins, viennoiserie and American cookies.
Repackaging by Labo&Gato.
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or chunks, from extra small to large, you’ll find the perfect fit for any of your bakery products.
These dark chocolate chunks are perfect for bakery applications. Available in both regular and irregular shapes, they are the ideal inclusions for bread, muffins, viennoiserie and American cookies.
Repackaging by Labo&Gato.
Dark chocolate chunks 8 x 8 x 6 mm 500 g -
Average rating: 10 -
Best rating: 10 -
Number of reviews: 4
More info
Ingredients : sugar, cocoa mass, cocoa butter, emulsifier : soya lecithin, natural vanilla flavour.
Avis
 |
Chunks |
| Béatrice P. le 12/01/2017 | Pour le prix, bon |
|
Parfait |
| Mireille P. le 08/06/2021 | Bon produit |
|
parfait pour les muffins |
| Valerie L. le 14/05/2018 | bon produit |
|
|
| Mireille g. le 22/02/2017 | |
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Délais de livraison
| Transporteur | Information | Prix | Livraison |
|---|---|---|---|
|
Pick-up at Labo&Gato Bordeaux - 61 cours Pasteur - 33000 Bordeaux | Gratuit ! |
