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Pectin E440i 1 kg
022.PECTINEKG
3700710337201
This pectin is a thermoreversible gelifying agent recommanded to make low-sugar jams and jellies. It can be used in biologic and dietetic foods.
Pectin E440i 1 kg -
Average rating: 10 -
Best rating: 10 -
Number of reviews: 2
More info
Ingredients : pectin E440i.
Directions of use : 0,5 to 1,5%, depending on the texture desired. Pre-mix with other dry ingredients (3 to 5 times its weight of sugar for example), spinkle it into your liquid preparation under agitation until complete dissolving (80/85°C). The dissolving may be more difficult in preparations rich in calcium.
Directions of use : 0,5 to 1,5%, depending on the texture desired. Pre-mix with other dry ingredients (3 to 5 times its weight of sugar for example), spinkle it into your liquid preparation under agitation until complete dissolving (80/85°C). The dissolving may be more difficult in preparations rich in calcium.
Avis
 |
Pas encore testé |
| Christine W. le 17/05/2021 | Je n'ai pas encore eu l'occasion de tester ce produit; |
|
très bon produit. |
| Karl K. le 08/04/2024 | que nous connaissons déjà et rachetons régulièrement |
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Délais de livraison
| Transporteur | Information | Prix | Livraison |
|---|---|---|---|
|
Pick-up at Labo&Gato Bordeaux - 61 cours Pasteur - 33000 Bordeaux | Gratuit ! |
