| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
High-performance plant-based isolate made of 100% potato protein. An excellent vegan alternative to egg whites: it emulsifies, stabilizes, aerates, and brings lightness to macarons, meringues, and mousses — all without flavor or odor. Performs well under heat and baking conditions.
AvailableNo. 2 crystal sugar grains (7–9 mm), specially designed to melt slowly during baking. They provide the signature crunchy texture found in preparations such as Liège waffles, pearl brioches, or as a durable decorative topping.
AvailableMousse ring, stainless steel. Pack of 6. Ø 70 mm H 40 mm
Pre-order product (+/- 8 days + delivery)
2 avis
The unmistakable flavor of Amarena Fabbri in a mini-topping that you can use to easily decorate your cakes, gelato and whatever else your heart desires, and without making a mess in the kitchen. Fabbri Mini Topping is a line of delicious sauces that are ideal for decorating and enhancing gelato, semifreddo, fruit salad and other desserts. A great many...
In Stock
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Blue poppy seeds are small oleaginous seeds, known for milleniums. It is especially famous for its extraction of opium and heroin. The use of poppy as a spice dates from the 2th century. The seeds are used to make special breads and some salted biscuits. Blue poppy seeds have a mild sweetish aroma which is brought out by roasting or baking. Their...
AvailableGold round base. Wood board, food quality. 1050 g/m².
Pre-order product (2 days + delivery)SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available
2 avis
Chocolate mould polycarbonate 6 half spheres. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
AvailableVelvet spray white chocolate. Cocoa butter base food colouring. Spray on a pre-frozen dessert to covers it with a thin velvety layer. Easy to use aerosol can for use at temperatures between 20 and 25°C.
Pre-order product (2 days + delivery)