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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
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Guitar sheets in polythene 600 x 400 mm (100 pcs)
Guitar sheets in polythene. Superior quality, ensures excellent chocolate shine. Pack of sheets.
Available38,40 € -
Kit Diamond log mould 250 x 80 x 67 mm
1 avis
Kit Diamond log mould 250 x 80 x 67 mm The log is the classic form for parties and making it has never been easier. Thanks to DIAMOND BÛCHE by Silikomart you can get a flawless result in a few simple steps. The mould is made up of a plastic support inside which you can insert one of the two glittering gold silicone mats and voilà, les jeux sont faites!...
Pre-order product (+/- 10 days + delivery)23,65 € -
Crystallized poppy bays 200 g
2 avis
Crystallized poppy bays. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
Available9,90 € -
Slivered almonds 250 g
Silvarem Slivered Almonds are made from high-quality blanched almonds, carefully shelled and cut into fine, uniform sticks. Perfect for decoration and adding a crunchy texture to pastries, viennoiseries, and frozen desserts. Thanks to their consistent cut, they ensure even distribution and a refined, professional finish.
Available7,15 € -
Ruby 47,3 % chocolate couverture RB1 400 g
Ruby chocolate RB1 by Barry Callebaut (47.3% cocoa) — made from specially selected beans (Brazil, Ecuador, Ivory Coast), this chocolate is naturally pink, fruity, and tangy, with no added colorants or flavorings. It offers medium fluidity (3-drop level), ideal for moulding, coating, mousses, ganaches, and innovative visual decorations.
Available15,95 € -
Milk chocolate couverture Alunga 41% Q-fermentation 5 kg
2 avis
A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Applications : ideal for moulding, coating, ganache, mousse, fillings, cakes, sauce, decorations.
Available169,20 € -
Straight cake or bread pan Exopan 200 x 80 x 80 mm
Straight cake or bread pan Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside...
Available30,90 € -
Marzipan (almonds from Provence) 70% 4 kg
1 avis
Enjoy the qualitative originality of almonds from Provence that do all the nobility of this marzipan 70% and gives it a unique taste. Perfect for pastry applications (foam, cream ) and chocolate .
Pre-order product (+/- 2 days + delivery)134,90 € 179,90 € -25%Reduced price! -
Matcha tea with yuzu (10%) 40 g
1 avis
This matcha tea with yuzu is made from a special tea : the kabusecha, a beautifull blue-green coloured tea and a softer and more balanced flavor than normal sencha. No colouring, preservatives nor any additives are used. This green tea contains a lot of elements good for health: vitamin E & C, dietary fibers, amino butyric acid, beta-carotene, fluorine &...
In Stock6,45 € -
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PastKolor fondant burgundy 250 g
1 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Agar agar E406 1kg
Agar agar is a natural vegetal thickening agent, that can replace animal gelatin in many recipes : aspic, jelly, terrine, mousse and chantilly, panacotta, cream, bavaroise, entremet, ...etc. Soluble in hot liquid, the gel is obtained wheen cooled down. Beware, agar agar is 8 times more powerful than gelatin!
Available70,45 €
