Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
The Rainbow Dust ProGel is highly concentrated and the new standard in food colouring! Only the smallest amount of ProGel is required to give a deep rich colour to your creations, meaning that the tubes last a long time. Simply add a small amount to your fondant, marzipan, buttercream, sponge cake, candy melts and more and watch its transform into your...
AvailableSelectArôme powder liposoluble colours are highly concentrated and are suitable for the coloration of chocolate or for silk-screen printings. You can also colour marzipan, butter, margarine, white chocolate, neutral cold mirror glaze or cooked preparations such as tartlets and biscuits.
Pre-order product (+/- 15 days + delivery)Plain white Baking Cups of House of Marie. These baking cups are made of an extra heavy quality paper. This high quality paper gives a very good baking result and keeps it's form and color during baking. The greaseproof paper makes it easy to take the cupcake and filling out of the baking cups.
AvailableONLY SOLD IN OUR SHOPS Fabbri’s traditional recipe for making exquisite amarena cherries has inspired a new delight made from strawberries! Only the best fruit, candied in strawberry syrup and packaged in the classic decorated iridescent glass jar. An exclusive gift to be enjoyed on gelato or semifreddo.
AvailableFlexipan 600 x 400 40 madeleines. The Flexipan mould is a combination of fibre glass and silicon, which confer unequalled solidness and longevity, along with exceptional nonstick properties, without any greasing. Can be used from -40°C (-40°F) to +280°C (+536°F). Easy turning out of frozen foods or cooked. Can be used for sweet or savoury preparations....
Pre-order product (2 days + delivery)