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Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Top sellers
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Glucose syrup 1 kg
39 avis
Glucose syrup is much used in making caramels, nougatine, sugar art pieces. It also gives moist to your viennoiseries and ice creams.
Available8,30 € -
Andoa Noire 70% organic and fair trade dark chocolate Blended...
7 avis
Andoa Noire 70% organic and fair trade dark chocolate bar, Blended Origins. Pure cocoa butter Fresh and Bittersweet. This chocolate heats the palate with refreshing and powerful bitter- sweetness developing into shades of freshness swirling the whole tasting experience.
Available5,90 € -
Caraïbe 66% dark chocolate Blended Origins bar 70 g
5 avis
Caraïbe 66% dark chocolate bar, Blended Origins. Pure cocoa butter Balanced and Velvety. For generations, cacao trees have been grown in the shade of a banana trees in the Caribbean, on the rich clay loam soils often referred to as "Chocolate lands". A unique blend of Trinitario beans gives Caraïbe its smooth chocolate and roasted dried fruit notes...
Available5,90 € -
Dulcey 32% blond chocolate Gourmet Creation beans 1 kg
29 avis
Dulcey 32% blond chocolate beans, Gourmet Creation. Pure cocoa butter Creamy and Toasty. Dulcey is a smooth, creamy chocolate with a velvety and enveloping texture and a warm, golden color. The first notes are buttery, toasty and not too sweet, gradually giving way to the flavors of freshly-baked shortbread with a pinch of salt.
Pre-order product (+/- 2 days + delivery)39,90 € -
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Passion fruit purée Ravifruit 1 kg
20 avis
Passion fruit puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and...
Available12,45 € -
Concentrated orange blossom flavor 125 mL
12 avis
Specially designed for Labo&Gato, this extremely powerful orange blossom flavor will be perfect for baking!
Available5,40 € -
Milk Hazelnut Gianduja 36% block 1 kg
27 avis
This Milk Chocolate Hazelnut 36% Gianduja is made of a blend of fine cocoa beans, hazelnuts from Italia and milk and has a creamy melting texture. The very precise work of Valrhona on roasting and conching make this product amazing!
Pre-order product (+/- 2 days + delivery)47,90 € -
Non-stick mat Silpat 400 x 300 mm
11 avis
Non-stick mat Silpat. Silicon impregnated knitted glass fabric. Silpat is ideally suited: - as baking sheets for pastries and breads. - For confectionary and nougatine related baking. - Heat resistant from - 40° to + 300° C. - No greasing needed. - For best results, use with perforated. aluminium sheet or grid. Can be used for all...
Available17,20 € -
Cannelé moulds copper Ø 55 mm H 55 mm
1 avis
Cannelé moulds copper. For making the famous Bordeaux cake. Tinned copper inside.
Pre-order product (2 days + delivery)19,10 € -
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Gold round Ø 280 mm
5 avis
Gold round. Wood board, food quality. 1050 g/m². Repackaging by Labo&Gato.
Available0,70 €
