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Salted butter caramel cream Salidou 220 g
016.SSALCRE220
3561770000036
A salted butter caramel cream to be spread on a slice of bread and waffles, or heaten and used as a coulis on iced creams and desserts.
Since 1946 the Maison d'Armorine has perpetuated a traditional method of fabrication, using cane sugar, Guérande salted butter and copper cauldrons.
Candies, chocolates, biscuits, jams : the Maison d'Armoirie draws its inspiration from our Breton grandmothers' recipes to create an all range of sweet pleasures.
Since 1946 the Maison d'Armorine has perpetuated a traditional method of fabrication, using cane sugar, Guérande salted butter and copper cauldrons.
Candies, chocolates, biscuits, jams : the Maison d'Armoirie draws its inspiration from our Breton grandmothers' recipes to create an all range of sweet pleasures.
Salted butter caramel cream Salidou 220 g -
Average rating: 10 -
Best rating: 10 -
Number of reviews: 3
More info
Ingredients : sugar, glucose syrup, crème fraîche, salted butter 18%.
Avis
 |
Pot crème Salidou caramel |
| Jacquotte F. le 10/10/2022 | juste un mot DELICIEUX |
|
crème Salidou |
| claudy p. le 27/02/2021 | commande conforme :très bien ! |
|
salidou caramel |
| patricia d. le 15/10/2021 | que du bonheur |
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Délais de livraison
| Transporteur | Information | Prix | Livraison |
|---|---|---|---|
|
Pick-up at Labo&Gato Bordeaux - 61 cours Pasteur - 33000 Bordeaux | Gratuit ! |
