Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Undisputed reference of the great chocolatiers and pastry chefs, the Valrhona brand offers a high quality chocolate through various forms to pastry, chocolate or tasting. Professionals or amateurs prefer Valrhona chocolates for incomparable chocolate recipes.
Komuntu 80% dark chocolate beans, Blended Origins Grand Cru. Pure cocoa butter Bittersweet, Woody and Roasted cocoa nibs. To celebrate their 100th anniversary, Valrhona created Komuntu 80%. The Komuntu couverture is the result of a collective of committed employees and the very expression of responsible chocolate. Indeed, as part of their commitments...
AvailableKomuntu 80% dark chocolate beans, Blended Origins Grand Cru. Pure cocoa butter Bittersweet, Woody and Roasted cocoa nibs. To celebrate their 100th anniversary, Valrhona created Komuntu 80%. The Komuntu couverture is the result of a collective of committed employees and the very expression of responsible chocolate. Indeed, as part of their commitments...
AvailableAnhydrous milk fat, the liquid butter, ready to use, improves texture and supple in cake, madeleine and improves the fondant of ganaches.
AvailableONLY AVAILABLE IN STORE. Log mould "Cascade", 1 imprint, semi-rigid PVC. L 540 mm 85 mm ?H 70 mm
AvailableONLY AVAILABLE IN STORE. Log mould "Eclat", 1 imprint, semi-rigid PVC. L 540 mm W 85 mm ?H 70 mm
AvailableONLY AVAILABLE IN STORE. Log mould "Fond Plat", 1 imprint, semi-rigid PVC. L 540 mm W 85 mm H 70 mm
AvailableONLY AVAILABLE IN STORE. Log mould "Fragrances", 1 imprint, semi-rigid PVC. L 540 mm W 90 mm H 75 mm
AvailableONLY AVAILABLE IN STORE. Log mould big "U", 1 imprint, semi-rigid PVC. L 540 mm W 85 mm H 70 mm
AvailableONLY AVAILABLE IN STORE. Log mould mini "U", 1 imprint, semi-rigid PVC. L 540 mm W 40 mm H 40 mm
AvailableONLY AVAILABLE IN STORE. Log mould Petit "U", 1 imprint, semi-rigid PVC. L 540 mm W 60 mm H 50 mm
AvailableMacaé 100% pure cocoa paste blocks (3 x 1 kg), Single Origin Grand Cru Brasil. Pure cocoa butter Dried Apricots and Black Tea. Macaé has a powerful chocolate taste with notes of dried apricot, roasted cocoa bean and black tea, enhanced with a fine bitter finish.
Pre-order product (+/- 2 days + delivery)Macaé 62% dark chocolate beans, Single Origin Grand Cru Brazil. Pure cocoa butter Dried Apricots and Black Tea. Macae has a powerful chocolate taste with notes of dried apricot, roasted cocoa bean and black tea, enhanced with a fine bitter finish.
Available