Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
For a successful pastry, quality commodity is paramount. Our range of pastry ingredients offers products for professionals and amateurs: flours and starches, improvers, gelling agents, baking powders, egg products and many other you must have.
11,20 €
3,10 €
8,20 €
3,95 €
6,05 €
3,50 €
2,70 €
4,25 €
Pure bovine gelatine powder, made of Cow skin. This gelatine has a Bloom of 150.
Pre-order product (+/- 15 days + delivery)The FunCakes Magic Roll-Out Powder, also known as Bäckerstärke in Germany is a very fine potato starch. This roll out powder is very suitable for rolling out fondant, marzipan and dough. But you can also use it to dust your silicone molds. The starch will prevent sticking.
Pre-order product (+/- 15 days + delivery)In food, tartaric acid is used for stabilizing egg whites, increasing their heat tolerance and volume, preventing sugar syrups from crystaling, natural preservatig, raising agent (in combination with baking soda). Not to be confused with Cream of Tartar. Tartaric Acid can for example be used to conserve jam and protein after baking. Also used for...
Pre-order product (+/- 15 days + delivery)Pre-order product (+/- 15 days + delivery)