Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Valrhona tasting chocolates from the best cocoa beans in the world. Exceptional quality to discover through tablets Valrhona Grands Crus.
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Chocolate coffee beans. Can be used to decorate your ice cream, sorbets and coffee flavoured desserts. Repackaging by Labo&Gato.
AvailableDulcey 35% blond chocolate bar, Gourmet Creation. Pure cocoa butter Creamy and Toasty. Dulcey is a smooth, creamy chocolate with a velvety and enveloping texture and a warm, golden color. The first notes are buttery, toasty and not too sweet, gradually giving way to the flavors of freshly-baked shortbread with a pinch of salt.
Pre-order product (+/- 2 days + delivery)Guanaja 70% dark chocolate bar, Blended Origins Grand Cru. Pure cocoa butter Bittersweet and Elegant. Named after the now-famous Carribean island where Christopher Columbus landed in 1502, Guanaja offers a completely original blend of cocoas, with subtle Criollo, and powerfully fragant Trinitario and Forastero. This Grand Cru has a high cocoa...
AvailableValrhona Guanaja 70% dark chocolate bar with cocoa nibs Weight of a tablet: 120 g Cocoa content: 70% Roasted cocoa bean shards for an even more delicious bar A chocolate with balanced, toasted notes combined with roasted cocoa bean nibs Certified B Corp Company
AvailableJivara 40% milk chocolate bar, Blended Origins Grand Cru. Pure cocoa butter Creamy and Chocolatey. The exceptionally aromatic and powerful beans that are used to make Jivara are found in Forastero plantations. This Grand Cru captivates with the pronounced flavor of its creamy chocolatey notes, combined with the ultimates notes of vanilla and malt.
AvailableValrhona Jivara 40% milk chocolate bar with pecan pieces Weight of a tablet: 120 g Cocoa content: 40% Caramelized pecan pieces for an even more delicious bar A chocolate with milky & malty notes enhanced with crunchy bits of caramelized pecan nuts Certified B Corp Company
AvailableKomuntu 80% dark chocolate bar, Blended Origins Grand Cru. Pure cocoa butter Bittersweet, Woody and Roasted cocoa nibs. To celebrate their 100th anniversary, Valrhona created Komuntu 80%. The Komuntu couverture is the result of a collective of committed employees and the very expression of responsible chocolate. Indeed, as part of their commitments...
AvailableManjari 64% dark chocolate bar, Single Origin Grand Cru Madagascar. Pure cocoa butter Fresh and Tangy. Manjari liberates acidulous notes of red and dried fruits.
AvailableValrhona Guanaja 70% dark chocolate bar with orange chips Weight of a tablet: 120 g Cocoa content: 64% Rigorously selected candied orange peels A chocolate with fruity notes matching the tangy taste of candied orange Certified B Corp Company
AvailableOriado 60% organic and fair trade dark chocolate beans, Blended Origins Grand Cru. Pure cocoa butter Soft and Balanced. Oriado presents a balanced profile that first reveals the fullness and power of cocoa that gradually move towards ripe fruit flavors and acids.
AvailableBox of Valrhona tasting chocolate bars Weight of a box: 420 g 6 tablets: Tulakalum 75%, Guanaja 70%, Manjari 64%, Bahibé 46%, Jivara 40%, Dulcey 35% A varied aromatic palette An ideal gift to give or to treat yourself Certified B Corp Company
Pre-order product (+/- 2 days + delivery)Tulakalum 75% dark chocolate beans, Single Origin Grand Cru Belize. Pure cocoa butter Tart, Bitter and Ripe Fruit. At first, the sharp tartness blends with the sweetness of the spices. Bitter, with only a hint of sweetness, Tulakalum surprises with sumptuous ripe fruit notes. Tulakalum means “together” in Mayan dialect, and it was only thanks to...
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